This is a great use for some of the leftover turkey we had for Thanksgiving. The bechamel is really nice, and substantial without being too heavy.
holiday leftovers
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Thanksgiving leftovers: ah, who can forget them? This recipe, made for last night's dinner, accomplished an important goal: it used up about a third of various leftovers that I had hanging around from Thanksgiving dinner. Plus, it's very filling, and it's rich without being *too* high in fat. NOTE: The pumpkin purée I used in this recipe... |

